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Many Muslims begin their day during Ramadan with dates and milk. Traditional foods eaten during the holiday include dates and dried apricots. She also has lanterns and candles throughout the house to symbolize the “beacon of hope Ramadan shines on the rest of the year.” Marwa Hassanein has decorated her Bangor home in celebration of Ramadan.

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Her house is full of white and gold decorations including a tablecloth and a banner that says, “Ramadan Mubarak,” which translates to “Blessed Ramadan.” Growing up in Oklahoma, her family decorated their home for Ramadan and Hassanein has continued that tradition. Hassanein said that plans for the celebration have not been finalized. This year, Muslims will be able to gather to break the fast for the first time in several years due to the coronavirus pandemic that restricted large gatherings. She planned to host a gathering of friends to break the fast on the first day of the holy month. Hassanein rose early with her family to have breakfast and did not eat or drink again until sunset at 6:48 p.m. It’s a crucial time to count my blessings over the year and feel empathy for those less fortunate.” “It is a time of introspection, repentance and deep spirituality.

“Ramadan gives a heightened sense of God consciousness, self-control, improvements of health by reducing and/or eliminating impurities from the body, and to also sympathize with the poor and less fortunate who are sick and hungry,” she said Wednesday. Marwa Hassanein discusses the importance of Ramadan as Muslims worldwide enter a four-week period of worship.

The month is to be devoted to reflection and spiritual discipline, as well as the reading of the Quran, which was revealed to the prophet Muhammad by Allah during the final days of Ramadan, according to Islam. The elderly, children who have not yet reached puberty, pregnant and nursing mothers and those with chronic conditions, such as diabetes, are exempt from fasting. “I want to demystify our religion and reclaim the narrative,” she said.ĭuring Ramadan, healthy adult Muslims are to abstain from food, drink, smoking and sexual activity from sunrise to sunset. We also can offer a limited number of scholarships apply here by July 25.Marwa Hassanein has decorated her home for Ramadan, the holiest time of year for Muslims.

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Free for Journeypeople & Black Indigenous People of Color. Participants will be provided with a small skein of yarn and several cotton napkins to dye, and are also welcome to bring a clothing item (made from cotton, hemp, silk or linen) from home to dye. We’ll also discuss growing indigo in your garden & over-dyeing methods, as well as the differences between dyeing plant and animal fibers, i.e.

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Expect to come away with your own dyed yarn/fabrics, knowledge of how to extract this magical color from plants you can grow yourself and, likely, blue hands! Each offers their own benefits and results, with the Cold Soak being the more involved and time consuming method. Over the course of the day we will explore three methods of extracting indigo dye from plants: Ice Bath, Salt Rub, and Cold Soak. The class will be taught by Hannah Welling, a fiber artist and farmer at Mindful Folk Farm in New Gloucester. Come learn how to dye using fresh indigo that we’ll harvest together as part of the workshop! Join us on the MOFGA campus for this immersive, hands-on workshop about dyeing with indigo! Japanese Indigo (Persicaria tinctoria) grows vigorously in Maine and can be used to dye fabric and wool many shades of blue.

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